Our Menu
Chef Haller Magee infuses his southern inspired menu items with contemporary twists and farm-to-table freshness to create seasonal specialties. Each of our small plate menu items are made from scratch daily. We are proud to offer fun signature cocktails as well as a full bar. We also have a variety of craft beers and an extensive wine list. Listed below are just a sampling of cocktail offerings which are subject to change, just like the seasons.